The best bitter oranges, are processed with the only addition of brown sugar to obtain this special jam. The fruit used is strictly fresh fruit. The "oper air" processing method is the classsic method used since the earliest times for fruit preservation. The fruit, in fact, after being carefully cleaned and washed is simply cooked in a pot with the only addition of brown sugar. 

SUGGESTION FOR USE:  it is excellent pairing on freshly toasted bread, "whitened" with mountain butter. We get a rich and healtly breakfast of refined snack!